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Ninja Foodi Fries

The perfect, crispiest fries EVER! Easy to make in the Ninja Foodi or air fryer.
Course Appetizer, Side Dish
Cuisine Air Fryer, Gluten-free, Ninja Foodi, Plant-based, Vegan, Vegetarian
Keyword air fryer, air fryer french fries, air fryer fries, easy sides, french fries, fries, ninja foodi, ninja foodi french fries, ninja foodi fries, potatoes, side, side dish
Prep Time 40 minutes
Cook Time 15 minutes
Total Time 55 minutes
Servings 2 people
Author Amanda Hookom @HookomOnHealth

Ingredients

  • 2 large russet potatoes
  • 2 tbsp olive oil
  • 1/4 tsp salt

Instructions

  • Cut russet potatoes into french fry strips. Place in a large bowl, cover with cold water, and let soak for 30 minutes. Drain and pat fries dry with a clean kitchen towel or paper towels.
  • Toss fries with olive oil and salt and place into crisper basket, in a single layer, in Ninja Foodi.
  • Turn Foodi to 'air crisp' at 375 degrees Fahrenheit for about 15 minutes. Shake basket halfway through for even browning.
  • Add a couple more minutes if you'd like them browner and more crispy, or remove a couple minutes early if you prefer them less brown. Remove and serve immediately for best results.

Video

Notes

  • Air crisping in a single layer is important to get the fries nice and crispy. Depending on the size of your Ninja Foodi or air fryer you may need to air crisp in multiple batches. Turn your oven on at 200 degrees Fahrenheit to keep fries warm in between batches.
  • Store any leftovers in an airtight glass container in the fridge for up to 3-5 days. Reheat in air fryer at 375 degrees Fahrenheit for 3-5 minutes.