Quick and easy to make, these Ninja Foodi meatballs are the perfect appetizer or accompaniment to your dinner.
Jump to RecipeMeatballs are such a versatile appetizer or easy protein to add to your favorite dish. We love making these Ninja Foodi meatballs to put on our pasta, or dip in a delicious sauce for an easy and yummy app. They’re so easy to throw together and use less than 10 ingredients.
Please note there are Amazon affiliate links in this post. While the cost to you is the same, I do earn a small commission on any sales made through the links in this post. I would never recommend anything that I don’t believe in–thank you for your support!
These meatballs are so easy to make. All you have to do is mix together all the ingredients in a medium mixing bowl until well combined.
Form your meatballs using about 2 tbsp of the meatball mixture per ball. Spray the air crisper basket with cooking spray, and place the meatballs into the air crisper basket. Make sure the meatballs are in a single layer, and not touching.
Set Foodi to ‘air crisp’ at 375 degrees Fahrenheit for 12 minutes. Flip the meatballs halfway through for even cooking.
Serve with your favorite dipping sauce, over pasta, in a salad, or with any other dish your heart desires! Enjoy!
If you try this recipe, be sure to leave me your thoughts and a rating in the comments below. Don’t forget to tag me @HookomOnHealth and use the #HookomOnHealth so that I can see your creations online!
Please note there are Amazon affiliate links in this post. While the cost to you is the same, I do earn a small commission on any sales made through the links in this post. I would never recommend anything that I don’t believe in–thank you for your support!
Ninja Foodi Meatballs
Ingredients
- 1 lb ground beef
- 1/4 medium yellow onion diced
- 3 cloves garlic minced
- 1 large egg
- 3/4 cup plain breadcrumbs
- 1/2 tsp salt
- 1/2 tsp ground black pepper
Instructions
- Combine all ingredients in a medium mixing bowl, and mix well.
- Form meatballs using about 2 tbsp of meatball mixture per ball.
- Spray air crisper basket with cooking spray and place meatballs into air crisper basket in Foodi, in a single layer, not touching. Set Foodi to 'air crisp' at 375 degrees Fahrenheit for 12 minutes. Flip meatballs halfway through for even cooking.
- Remove once meatballs reach internal temperature of 165 degrees Fahrenheit, and serve!
Video
Notes
- Depending on the size of your air fryer or Ninja Foodi, you may need to air crisp in multiple batches. Turn on your oven to 200 degrees Fahrenheit to keep the meatballs warm in between batches.
- Store any leftovers in an airtight glass container in your refrigerator for up to 3-5 days. Reheat in air fryer at 375 degrees Fahrenheit for 3-5 minutes.
- Safety first! I love using my silicone oven mitts and tongs to keep myself safe while using my Ninja Foodi.